Nutmeg, ground
£2.20 – £5.20
About this product
Ground nutmeg is ideal for baking and it is a traditional spice used in cakes & gingerbread. In savoury foods, a small pinch of nutmeg will lift and deepen flavours, and it is essential in a Bolognese sauce. A pinch of nutmeg is also wonderful in Bechamel and cheese sauces. And a good sprinkle over the top of a homemade rice pudding before you put it in the oven will transform it! It is important to store ground nutmeg in a cool, dry & airtight container and ideally to use it within 6 months of purchase as the true flavour deteriorates quickly.
Bring the world to dinner!
Bringing the world to dinner is what Spice Mountain is all about, and this page makes it so easy for you to follow our philosophy. It’s basically a Spice Mountain Atlas, where you can search for your spices and also recipes by country or region. Simply click on the country/region icon, for example ‘India’, and you’ll land on a page featuring all the spices and blends you’ll need to make your favourite curry. It’s a great way to explore Spice Mountain’s truly global range – just pick your destination to discover the spices and ingredients which give a country’s cuisine its unique flavour, and then bring the world to dinner!
