Hibiscus Salt
£3.00 – £5.50
About this product
This beautiful blended organic sea salt really takes on the rich, floral notes of hibiscus to create a seasoning which is perfect for summer cooking. It is perfect with fish, especially when cooking it ‘en papillote’ (foil-wrapped for the barbeque or grill), and works equally well with steak. It gives a simple salad flavour, colour and fragrance, and is fantastic when used to dress new potatoes along with a little olive oil. It is great used in baking, particularly breads such as focaccia, and is a lovely garnish for a basic pizza marinara. Finally its lovely colour makes it a great garnish for any simply grilled or barbecued food – all in all, an easy way to give a hint of both the seaside and the garden to your kitchen.
Bring the world to dinner!
Bringing the world to dinner is what Spice Mountain is all about, and this page makes it so easy for you to follow our philosophy. It’s basically a Spice Mountain Atlas, where you can search for your spices and also recipes by country or region. Simply click on the country/region icon, for example ‘India’, and you’ll land on a page featuring all the spices and blends you’ll need to make your favourite curry. It’s a great way to explore Spice Mountain’s truly global range – just pick your destination to discover the spices and ingredients which give a country’s cuisine its unique flavour, and then bring the world to dinner!
