Beetroot & Apple Sea Salt
£3.20 – £7.50
About this product
This lovely infusion, harvested by hand sea salt from the Jurassic Coast of Dorset using renewable energy to create a natural and artisan condiment packed with flavour and free from any additives such as anti-caking agents. Deliciously different, this version stars the crisp zing of apple with the deep sweetness of beetroot, making for a colourful and complex salt which is fantastic in salad dressings. The combination of ingredients makes it perfect as a rub for pork, and also to give depth to your homemade chutneys and pickles.
Bring the world to dinner!
Bringing the world to dinner is what Spice Mountain is all about, and this page makes it so easy for you to follow our philosophy. It’s basically a Spice Mountain Atlas, where you can search for your spices and also recipes by country or region. Simply click on the country/region icon, for example ‘India’, and you’ll land on a page featuring all the spices and blends you’ll need to make your favourite curry. It’s a great way to explore Spice Mountain’s truly global range – just pick your destination to discover the spices and ingredients which give a country’s cuisine its unique flavour, and then bring the world to dinner!
