Lebanese Shawarma
£2.50 – £6.00
About this product
Shawarma is one of the signature foods of Lebanon and the Middle East, and is very popular worldwide. The sight and aroma of the vertical spit loaded with chicken or lamb sizzling away is a common one wherever you may be, and our new Shawarma spice blend means you can recreate the flavour of this dish at home. The blend mixes garlic, ginger, cinnamon, cardamom, oregano and curry powder, and can be used as a marinade, a dry rub or just to season grilled food, giving it a wonderful flavour and aroma. Making a ‘proper’ shawarma is a bit tricky at home (few of us have a vertical spit handy!), but for a reasonable approximation thinly slice chicken or lamb fillet before marinading in Shawarma blend for an hour. Then cook the meat in a ridged grill pan with a spot of oil. Another good way is to dry rub chicken or lamb with the blend before roasting. Finally, Shawarma blend is fantastic for seasoning anything that is going on the barbie.
Ingredients; Garlic, ginger, coriander, curry powder, oregano, cinnamon, cardamom
Bring the world to dinner!
Bringing the world to dinner is what Spice Mountain is all about, and this page makes it so easy for you to follow our philosophy. It’s basically a Spice Mountain Atlas, where you can search for your spices and also recipes by country or region. Simply click on the country/region icon, for example ‘India’, and you’ll land on a page featuring all the spices and blends you’ll need to make your favourite curry. It’s a great way to explore Spice Mountain’s truly global range – just pick your destination to discover the spices and ingredients which give a country’s cuisine its unique flavour, and then bring the world to dinner!
