Peppercorns
The trail of peppercorns can be found scattered throughout human history, back to antiquity and beyond.
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This tiny black berry has been a currency, a reason for the Age of Discovery and a cause of national conflict, and today is found universally, in every pantry and on every dining table. From its native home on the Monsoon coast of India, it has come to be grown all over the world, in a dazzling array of varieties. It is prized for its warm, spicy flavour and also for its medicinal properties, and remains the world’s most traded spice.
Showing 25–36 of 39 results
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Sarawak Peppercorns, White
£4.00 – £9.50Buy Now -
Selim Pepper
£2.80 – £7.20Buy Now -
Smoked peppercorns
£4.60 – £8.00Buy Now -
Szechuan Peppercorns
£3.80 – £12.70Buy Now -
Tellicherry Black Peppercorns, India
£2.80 – £8.20Buy Now -
Timiz Pepper, Ethiopia
£3.10 – £8.30Buy Now -
Timur Pepper, Nepal
£3.00 – £5.50Buy Now -
Voatsiperifery Pepper
£4.00 – £7.00Buy Now -
Walnut Finish Salt or Pepper Mill 17cm
£9.00Buy Now -
White Pepper, finely ground
£2.20 – £3.80Buy Now -
White Peppercorns
£2.20 – £5.50Buy Now -
Wild Cubeb Pepper, Vietnam
£5.60 – £9.40Buy Now
