Orange Zest Powder (freeze-dried)
£2.40 – £4.00
About this product
Orange zest has such a delightful flavour, bittter and tart with a deep underlying sweetness, and this freeze-dried zest is a great way to have this flavour handy. It can be used anywhere freshly-grated zest would be used, to boost an orange sauce, to make a refreshing sorbet, even to make your marmalade even more orangey! It is particularly useful in baking, and also to make the sauce for duck a l’orange (or for that matter crepes suzettes). A touch added for the batter for a madeira cake will transform it, and perhaps our favourite is using it in those lovely orange and polenta (sometimes rice flour) cakes that are popular in southern Italy and Greece. All in all a great way to have the versatile and distinctive flavour of orange zest available whenever you need it!
Bring the world to dinner!
Bringing the world to dinner is what Spice Mountain is all about, and this page makes it so easy for you to follow our philosophy. It’s basically a Spice Mountain Atlas, where you can search for your spices and also recipes by country or region. Simply click on the country/region icon, for example ‘India’, and you’ll land on a page featuring all the spices and blends you’ll need to make your favourite curry. It’s a great way to explore Spice Mountain’s truly global range – just pick your destination to discover the spices and ingredients which give a country’s cuisine its unique flavour, and then bring the world to dinner!
