Tomato, Olive and Basil Salt

This seasoned salt is ideal for all Mediterranean cooking and more! Featuring the sharp, sweet flavour of tomato, the tang of olives and the fresh herby notes of basil, blended with top quality salt, it is perfect for use in pasta sauces and risottos, and it is brilliant used to season roast vegetables, fish or meats. It will enrich gravies, sauces and stocks, giving everything a wonderful sunshine flavour. Try using it along with some olive oil to dress pasta for a simple supper, or use it blended with butter to make wonderful garlic bread. It can also be used in salad dressings, as a table condiment or as a garnish, maing this a salt seasoned with Mediterranean magic!