Piri Piri Chillies, whole

These small, but indeed fiery chillies are widely used in African and South East Indian cooking. They are great in dishes that require heat and are particularly good in olive oil to make a chilli oil infusion. A little goes a long way, they do pack a lot of heat when crushed.

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The Spice Mountain online team is currently away. Any orders placed between Saturday 29th September and Monday 15th October will not be despatched until our return on Tuesday thth October. You may continue to place your orders online but there will be a delay with the dispatch. Our 2 shops at Borough Market and Westfield Stratford City will remain open as per the usual opening times. We are spice hunting in Lebabnon and Turket so will be very happy to bring you more spice gems from these two countries. We apologise for any inconvenience caused!


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