Lavender

Lavender

Excellent for those who like to experiment and create something that’s unique and mouthwatering. Beautifully scented lavender flowers are great for adding a floral flavour to desserts eg. creme brulee, sweet biscuits, custards or in salads where it tastes and looks great. It can equally be used in savoury dishes, for example with meats like beef, lamb or even fish.  If you’re experimenting with this delicate ingredient, start by using only a very small amount as dried lavender has a stronger potency than the fresh flowers. Using too much can ruin your dish.  Lavender can also be used as a substitute for rosemary. Alternatively for a fragrant herb seasoning  combine it with rosemary, thyme and sage.

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IMPORTANT NOTICE:

The Spice Mountain online team is currently away. Any orders placed between Saturday 29th September and Monday 15th October will not be despatched until our return on Tuesday thth October. You may continue to place your orders online but there will be a delay with the dispatch. Our 2 shops at Borough Market and Westfield Stratford City will remain open as per the usual opening times. We are spice hunting in Lebabnon and Turket so will be very happy to bring you more spice gems from these two countries. We apologise for any inconvenience caused!

Magali

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